Above Store Food Cost

Consolidation | Analytics | Food Cost | Labor Management | Sales

Food Cost is most likely the single biggest line item expense on your Profit and Loss Statement. Control and reduce food waste and you not only improve quality and lower costs, you also have an important strategic advantage over your competitors.

Syrus Food Cost reporting gives you the state-of-the-art information in the industry.

Our tools give you current and historical detailed information on how much of each ingredient should have been used ideally versus how much actually was used.

Multi-unit executives can look at Food Cost vs. Ideal information on a top line consolidated basis while store and district managers can review item-by-item details down to the very lowest ingredient usage level.

After reviewing and benchmarking results, get managers focused on only the items where the maximum profit opportunities exist.

Real-time, daily, weekly, or period reporting helps users identify exactly the areas that need to be addressed, so that no one in your organization is wasting time chasing ghosts or responding to inaccurate information.

Since Syrus reporting is integrated in real time with Back of House tools, you can not only review historical results, but your multi-unit managers can be sure that the specific Food Management tools are being used properly in order to improve results.

And with the daily Syrus Data Management services, you can rest assured that the information is accurate and complete, without anyone in your organization worrying about the cumbersome technical and administrative tasks needed to generate the reporting.