Drive results using enterprise and store-level sales, product mix, and food cost reporting. Get a complete view of your restaurant operations and free resources previously spent compiling and verifying data.
Improve your food cost by tracking variances down to the lowest ingredient level and implementing back-office tools built on your business and brand logic.
Spend less time counting inventory and ordering products and more time with your team and customers.
Proactively manage labor with web-based reporting, customized labor guides, and an easy-to-use line bar scheduler.
Use integrated sales forecasts to plan labor and improve your customer experience.
Syrus pairs each customer with a specialist who knows your business – a dedicated resource to manage recipes, troubleshoot data polling issues, research questions, and more.